This week was filled with birthday parties. I simply love to attend birthday parties with Shweets. I love to see the kids who are so full of energy and just run around for the entire party time. Shweets with utmost care selects the gifts for her friends. You should see the expression on shweet's face when the birthday kid is super excited when the gift she gave is opened....
Arachuvita Sambar is different from the normal Sambar we make.the sambar powder is freshly ground for this and it enhances the taste. When I made this for the first time in my in laws place on a Saturday..Everyone commented that I should have prepared Urundai Kuzhambu or something spicy like that.They are great spice lovers and thought this dish would be bland..But when they tasted this dish, it was a...
This is an easy to prepare chicken dish. We can use Chicken Drumsticks or Chicken pieces.. Drumsticks gives better looks 🙂 Ingredients Chicken Drumsticks - 4 no Onion - 2 no Tomato - 1 no Ginger Garlic Paste - 2 tsp Cinnamon - 1 no Fennel seeds - 1 tsp Chilly powder - 1 tsp Garam Masala - 1/2 tsp Turmeric Powder - 1/4 tsp Cashew - 5 No Grated Coconut - 2 tsp Crushed pepper corns Coriander and Curry Leaves Salt - for...
Arachuvita Sambar is different from the normal Sambar we make.the sambar powder is freshly ground for this and it enhances the taste. When I made...
This is an easy to prepare chicken dish. We can use Chicken Drumsticks or Chicken pieces.. Drumsticks gives better looks 🙂 Ingredients Chicken Drumsticks - 4...
If you are a person who likes bitter taste then you should surely try this one.Earlier we used to have this veggie only when...
Navarathri is an Indian festival celebrated during this time of the year to worship Mother Durga. Navarathri means "Nine Nights", we celebrate nine days...

Linda Barbara

I'm Linda Barbara a Software Professional with a great passion towards Cooking. I was born in Coimbatore one of the wonderful city of South India and was brought up in the most happening place "The Good Old Chennai". I started my cooking experiments at the age of 14, back then I used to pester my Mom to allot me some work in the kitchen.

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